Upping the Ante: Food Safety Training -

Upping the Ante: Food Safety Training - - Chromatography Online

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Upping the Ante: Food Safety Training

Feb 4, 2013
The Column
Volume 9, Issue 2

The Column spoke to Janie Dubois, Laboratory Programme Manager at the International Food Safety Training Laboratory (IFSTL), about the training programme to boost the standard of food analysis to comply with internationally recognized food safety standards and US regulations.

Click here for the full article in The Column

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