The 2013 Lifetime Achievement in Chromatography Award is granted to Peter W. Carr. Here we chart his career and accomplishments.
The 2013 Lifetime Achievement in Chromatography Award is granted toPeter W. Carr. Here we chart his career and accomplishments.
Using GC-MS to Investigate the Aroma Composition of Cheese
October 10th 2024Researchers from the Department of Bioscience and Technology for Food, Agriculture and Environment at the University of Teramo (Italy) used gas chromatography-mass spectrometry (GC-MS) investigated the contribution of Kluyveromyces marxianus to the gross composition and aroma profile of cow cheeses.