
Gas chromatography (GC) e-nose data combines with e-eye, and e-tongue data to profile vegetable breads.
Click the title above to open the LCGC Europe January 2016 regular issue, Vol 29, No 1, in an interactive PDF format.
almost 11 years ago
New Horizons in Atlanta for Pittcon 2016almost 11 years ago
Hernan Cortesalmost 11 years ago
Thermal Desorption Samplingalmost 11 years ago
Surfactant-Mediated Extractions, Part 1: Cloud-Point Extraction





