Terri Arsenault

Articles by Terri Arsenault

Significant Improvements in Pesticide Residue Analysis in Food Using the QuEChERS Method

ByBrian D. Eitzer,Jason C. White,Mary Jane Incorvia Mattina,Terri Arsenault,Walter J. Krol

February 1st 2014

LCGC North America

The analysis of pesticide residues in food samples from the state of Connecticut's regulatory monitoring program are compared to USDA and US FDA results.

Latest Updated Articles

Significant Improvements in Pesticide Residue Analysis in Food Using the QuEChERS Method
February 1st 2014

Terri Arsenault

Articles by Terri Arsenault

Significant Improvements in Pesticide Residue Analysis in Food Using the QuEChERS Method

Latest Updated Articles

Trending on LCGC International

GC×GC–TOF-MS Detects Persistent Organic Pollutants in Sediment

LC-QTOF Tracks PFAS Partitioning in LNAPL, Water

Data Reliability and Regulatory Readiness

GC-MS Profiles Nano Garlic and Lemon Oils

HPLC-FLD Confirms Aflatoxins in Peanuts, Pistachios