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LCGC E-Books-04-01-2019

LCGC E-Books

Improving Extraction Processes and Sample Preparation in Food Analysis

April 01, 2019

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The most common method of pesticide extraction for food matrices is QuEChERS. But, is there a better way? This LCGC ebook on Improving Extraction Processes and Sample Preparation in Food Analysis talks about the use of extraction technologies in food analysis and explores how Energized Dispersive Extraction (EDGE®) has revolutionized sample extraction.