Effective Cleanup of Fat Containing Samples in the Analysis of Contaminant Residues
High fat content of foods has been a problem when analyzing samples for nonpolar contaminants such as pesticides, PCBs, and PAHs. Extraction methods for these compounds tend to generate samples that are highly contaminated with fatty matrix, causing a number of problems with the subsequent chromatographic analysis. Traditional cleanup techniques, such as gel permeation chromatography (GPC) and normal phase column chromatography can be very effective, but are often expensive and time consuming. In this seminar, we will present an alternative approach to the cleanup of fats using a novel zirconia-based family of sorbents, for both QuEChERS (dispersive SPE) and traditional cartridge SPE.
Fundamentals of Benchtop GC–MS Data Analysis and Terminology
April 5th 2025In this installment, we will review the fundamental terminology and data analysis principles in benchtop GC–MS. We will compare the three modes of analysis—full scan, extracted ion chromatograms, and selected ion monitoring—and see how each is used for quantitative and quantitative analysis.
Characterizing Plant Polysaccharides Using Size-Exclusion Chromatography
April 4th 2025With green chemistry becoming more standardized, Leena Pitkänen of Aalto University analyzed how useful size-exclusion chromatography (SEC) and asymmetric flow field-flow fractionation (AF4) could be in characterizing plant polysaccharides.
This information is supplementary to the article “Accelerating Monoclonal Antibody Quality Control: The Role of LC–MS in Upstream Bioprocessing”, which was published in the May 2025 issue of Current Trends in Mass Spectrometry.
