|Articles|September 19, 2022
GC-FID: Analysis of Fatty Acid Methyl Esters (FAMEs) in Edible Oils and Food Products
Author(s)PerkinElmer, Inc.
Fast method that provides excellent resolution and highly repeatable separations helping to improve data quality and increase laboratory productivity.
Newsletter
Join the global community of analytical scientists who trust LCGC for insights on the latest techniques, trends, and expert solutions in chromatography.
Trending on LCGC International
1
Reinventing Silica Modification for Long-Lasting HPLC Columns
2
An Innovative LIMS Cloud-Based Platform for Laboratory Research and Development Podcast
3
HPLC-MS/MS Study Examines Relationship of Low Vitamin D to Neuropathic Pain in Spinal Cord Injury
4
LCGC Blog: Rewiring the Fundamentals
5
