High-performance liquid chromatography (HPLC) confirms safe blood levels of slow-release bupivacaine nanoparticles.
|Articles|September 2, 2014
- Special Issues-09-02-2014
- Volume 32
- Issue 9
Vol 27 No s9 LCGC Europe September 2014 Advances in Food Analysis Supplement PDF
Click the title above to open the LCGC Europe September 2014 Advances in Food Analysis Supplement, Vol 27 No s9, in an interactive PDF format.
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Food Taints and Flavours — An Investigative Approachabout 12 years ago
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