Alan Edgington
Advertisement
Articles by Alan Edgington
Advertisement
Latest Updated Articles
Extraction of Acrylamide from Fried Potato Chips (Crisps) Using ISOLUTE® SLE+ Prior to LC–MS–MS AnalysisPublished: December 2nd 2013 | Updated:
Advertisement
Advertisement
Trending on LCGC International
1
Voices from the Analytical Front Line: Thomas Letzel on Chromatography in 2026
2
GC×GC-TOFMS Volatome Profiling Reveals pH-Dependent VOC Signatures of Malassezia pachydermatis
3
Chromatographic Evaluation of CO₂-Controlled Fermentation Effects on the Sensory and Chemical Quality of Dry-Processed Coffees
4
Best of the Week: Chromatography Trends, The Peptide Revolution
5