Analysis of Fructose, Glycine and Triglycine using UV/vis Detection and Evaporative Light-Scattering Detection

The development of a method for the simultaneous determination of glycine, triglycine and fructose using UV/vis and evaporative light-scattering is presented. The study formed part of a research project dealing with the recovery of functional peptides from aqueous streams on an industrial scale using absorption or related technologies.