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Enhanced aroma profiling of vodka using automated immersive high-capacity sorptive extraction with GC–MS
NanoPak-C All Carbon Solid Phase Extraction (SPE) of Organochlorine Pesticide from Trace Amounts of Environmental Samples
We present a reliable NanoPak-C All Carbon SPE method for extracting and detecting 15 OCPs from small quantities of soil (100 mg) and river water (200 µL) samples.
Merck KGaA, Darmstadt, Germany: Greener Sampling of Terpenes in Cannabis
This application note demonstrates the use of Thermal Desorption as greener approach for sampling of terpenes in air for workplace exposure or terpene profiling
MilliporeSigma: Greener Sampling of Terpenes in Cannabis
This application note demonstrates the use of Thermal Desorption as a greener approach for sampling of terpenes in the air for workplace exposure or terpene profiling
ISOLUTE PLD+ for PFAS Analysis in Serum
This application note describes the extraction of thirty-one PFAS compounds from human serum using Biotage® ISOLUTE® PLD+ for PFAS prior to UHPLC-MS/MS analysis.
Aroma Analysis of Various Cooked Meat
Aroma analysis is vital in plant-based meat production. Our study features the benefits of dynamic headspace extraction from cooked beef and plant-based meat.
Analysis of Glyphosate, Glufosinate, and Metabolites (Dec 2023)
Outlines an extraction procedure and an optional fluorenylmethyloxycarbonyl chloride derivatization step to allow for the analysis of glyphosate on a C18 column.
