Liquid chromatography–tandem mass spectrometry (LC–MS/MS) measures galactose-1-phosphate in dried blood spots to monitor galactosemia.
News|Articles|March 27, 2026
Ethanol content in fermented food and drink (Mar 2026)
Author(s)PerkinElmer, Inc.
Rapid HS-GC/FID method quantifies ethanol in food and drink with high sensitivity, robust calibration, and compliance across global standards.
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