Justin Miller-Schulze and Smith Purdum explain how machine learning and chemometrics can improve fire debris classification in forensic science applications.
News|Articles|November 21, 2023
Identifying Low-Level Odorants in Wine (Nov 2023)
Author(s)Markes International, Ltd.
Automated high-capacity sorptive extraction with GC–MS for screening wine, at ppb levels, for two yeast-derived spoilage compounds in wine.
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