Gas chromatography-mass spectrometry (GC-MS) coupled with headspace solid-phase microextraction )HS-SPME) links cocoa variety to chocolate aroma and flavor profiles.
|Articles|November 22, 2021
Quality Control of Lipid-Based Formulations by HPTLC
Author(s)CAMAG
This methodology demonstrates an efficient approach for identity and stability testing of lipids and lipid-based formulations like mRNA vaccines by HPTLC.
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