There are several key benefits to using multidimensional GC techniques in routine analysis. An examination of mineral oil analysis in food reveals the utility of these techniques.
Aleksandra Gorska
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Aleksandra Gorska is a teaching assistant and PhD candidate working under the supervision of Prof. Giorgia Purcaro at the Faculty of Gembloux Agro-Bio Tech (University of Liège). She obtained a master’s degree in bioengineering in 2023. Her current research focuses on developing sample preparation methods for the analysis of MOSH/MOAH in food, as well as their toxicological evaluation.
Articles by Aleksandra Gorska
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Towards the Use of Multidimensional Gas Chromatography Techniques in Routine Analysis: The Mineral Oil CasePublished: August 2nd 2023 | Updated:
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