LCGC UST

Markes International, Ltd.

Articles by Markes International, Ltd.

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This study demonstrates the performance of thermal desorption (TD) analysis for the monitoring of 'air toxic' compounds according to US EPA Method TO-17. The results show excellent precision, linearity, and low method detection limits for all 65 target compounds across a wide volatility range. Key capabilities highlighted include the ability to re-collect and re-analyse split samples, as well as determining safe sampling volumes through breakthrough testing. The application of TD-GC-MS for trace-level air toxics analysis is shown to be a robust and reliable technique, meeting the stringent requirements of the US EPA method.

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This application note outlines an analytical approach that meets the stringent requirements of EPA Method 327 for monitoring ethylene oxide and other hazardous air pollutants. The key innovation is the ability to achieve the required sensitivity without the need for liquid cryogen cooling, enabling more cost-effective and productive monitoring. Highlights include a 10 ppt method detection limit for ethylene oxide, effective management of sampling bias and chromatographic interferences, and straightforward method transfer between laboratories. The flexible, cryogen-free preconcentration system enables large-volume sampling to boost sensitivity while simplifying operation, making it an attractive solution for implementing the new EPA method.

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This study demonstrates highly sensitive detection of residual fumigants in seeds and spices using MSE–HS–trap with GC–MS, achieving detection limits as low as 0.0018 mg/kg, well below EU regulatory limits. Excellent linearity (R² > 0.99), reproducibility, and throughput (40 samples/day) are achieved. Enhanced sensitivity with single-ion-monitoring (SIM) is also demonstrated for ethylene oxide and 2-chloroethanol.

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Application note outlining the methodology for assessing significant levels of PFAS emissions from food contact materials under typical usage conditions. PFAS were detected across a range of temperatures for the items tested, with concentrations varying from 1 pg/g to over 6000 pg/g.

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This study shows how GC–MS performance for the sampling of aroma compounds and off-odours in beverages can be enhanced by using techniques incorporating trap-based preconcentration. The first part of the study focuses on SPME, and how trapping and enrichment can improve peak symmetry, qualitative analysis and sensitivity. The second part of the study compares these methods against automated robe-based high-capacity sorptive extraction, which as well as being operationally robust, ffers improved recovery for higher-boiling compounds and an extended analyte range.

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Download this comprehensive eBook titled "What is Thermal Desorption?" This resource provides a thorough introduction to the technique, highlighting its advantages and applications.