William Schnute

home / authors / william-schnute

Dionex Corporation and San Diego State University

Articles

i1-726872-1408617482675.jpg

Simultaneous Quantitation of 2- and 4-Methylimidazole in Carbonated Drinks

William Schnute;Leo (Jinyuan) Wang;Dionex Corporation;Xiaodong Liu;Christopher A. Pohl
June 1st 2011

The chemicals 2- and 4-methylimidazole (2-MI and 4-MI) are by-products produced during the manufacturing of caramel coloring ingredients used to darken food products such as carbonated beverages and soy sauce.

Site Logo

Simultaneous Determination of Nicotine and Metabolites by LC-MS Using an Acclaim Mixed-Mode HILIC-1 Column

William Schnute;Dale Chatfield;Dionex Corporation;San Diego State University;Xiaodong Liu;Leo (Jinyuan) Wang
February 1st 2008

Latest Updated Articles

Technology Trends in Separation Science: Data Handling
Published: July 3rd 2024 | Updated: July 8th 2024
Technology Trends in Separation Science: Data Handling
Published: July 24th 2024 | Updated: July 27th 2024
Rewriting the Book on Supercritical Fluid Chromatography
The Future of Mass Spectrometry
Published: July 22nd 2024 | Updated: July 27th 2024
The Future of Mass Spectrometry
Published: July 24th 2024 | Updated: July 27th 2024
Leading the Way in Compact Gas Chromatography Innovation with the Brevis™GC-2050 – Imitated, Never Duplicated!
The LCGC Blog: Charged Stationary Phases in Reversed Phase HPLC
Published: January 10th 2024 | Updated: July 27th 2024
The LCGC Blog: Charged Stationary Phases in Reversed Phase HPLC
Effects of Membrane Properties on the Odor Emanating from Training Aids for Explosive-Detective Canines: An Interview with John Goodpaster and Himanshi Upadhyaya
Published: July 18th 2024 | Updated: July 27th 2024
Effects of Membrane Properties on the Odor Emanating from Training Aids for Explosive-Detective Canines: An Interview with John Goodpaster and Himanshi Upadhyaya