May 2022 | LCGC Europe

Taking the Red Pill: Alleviating Matrix Effects for Small Molecule Quantitation in Food and Feed

May 01, 2022

Food Analysis



Rudolf Krska and Michael Sulyok from the University of Natural Resources and Life Science in Vienna, Austria, discuss their recent work developing a multi‑analyte approach using liquid chromatography tandem mass spectrometry (LC–MS/MS), and the issues surrounding agrocontaminants in animal feeds.