May 2022 | LCGC Europe

Taking the Red Pill: Alleviating Matrix Effects for Small Molecule Quantitation in Food and Feed

May 01, 2022

Food Analysis

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Rudolf Krska and Michael Sulyok from the University of Natural Resources and Life Science in Vienna, Austria, discuss their recent work developing a multi‑analyte approach using liquid chromatography tandem mass spectrometry (LC–MS/MS), and the issues surrounding agrocontaminants in animal feeds.