|Articles|June 7, 2021
Characterization of Hop Aroma Using GC–MS
Author(s)PerkinElmer, Inc.
An efficient method of NDMA and NDEA analysis using a single-step extraction and direct injection into a GC–MS instrument for separation and quantification is described.
Newsletter
Join the global community of analytical scientists who trust LCGC for insights on the latest techniques, trends, and expert solutions in chromatography.
Trending on LCGC International
1
Green Stabilizers in Nitrocellulose Propellants: VOC Fingerprinting of Accelerated Aging by HS-SPME–GC×GC–TOF-MS
2
Translating Scientific Skills Into Impact: Careers Beyond Research and Academia
3
Reactivating Your GPC/SEC Instrument After Shutdown
4
The Scientist’s Value in the Age of Automation
5
