New Techniques for Optimizing Food Safety Testing

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High-Throughput Analysis of Volatile Impurities in Sustainable Packaging using SIFT-MS Automated Sample Prep in Regulated and Nonregulated Labs Just Got Easier What is Chemical Composition Distribution in Polyolefins, and Why Should It Be Part of Your HT GPC Analysis?How Well Do You Pipette?Probe Electrospray Ionization-Mass Spectrometry and Isotope Dilution Approaches

High-Throughput Analysis of Volatile Impurities in Sustainable Packaging using SIFT-MSAutomated Sample Prep in Regulated and Nonregulated Labs Just Got EasierWhat is Chemical Composition Distribution in Polyolefins, and Why Should It Be Part of Your HT GPC Analysis?How Well Do You Pipette?Probe Electrospray Ionization-Mass Spectrometry and Isotope Dilution Approaches

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View More Liquid Chromatography (LC/HPLC)Gas Chromatography (GC)Sample Preparation Mass Spectrometry Pharmaceutical Analysis Environmental Analysis Food and Beverage Analysis

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All App NotesBiological, Medical, and ClinicalBiopharmaceuticalsCannabisChiralEnvironmentalFood and BeverageGCGC-MSGeneralIndustrialLCLC-MSMedical/BiologicalMisc TechniquesPharmaceuticalsPolymersSample PrepSize-Exclusion Chromatography (SEC)Supercritical Fluid Chromatography (SFC)

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New Techniques for Optimizing Food Safety Testing

Published on: October 31, 2019

Spex CertiPrep

LCGC E-Books

LCGC E-Books, LCGC E-Books-11-01-2019, Volume Sponsored eBook, Issue 24

• QuEChERS vs. a modified method with the Geno/Grinder for pesticide analysis • Stable isotope analysis for the testing of food product origins • Arsenic testing in hard ciders