Enhancing Sensitivity for the GC-TOF-MS Detection of Strawberry Volatiles

Morris,Paul;Barden,David;

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Rapid Identification of Unknowns in Blackwater Using LC/QTOF-MS /MSAdvances in Clinical and Forensic Analysis Virtual SymposiumLab Hacks and Best Practices for Optimizing Organic Analytical AnalysesDetecting PPAS in MilkCombating Olive Oil Fraud Using GC–IMS and FGC-Enose

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Spotlight

Rapid Identification of Unknowns in Blackwater Using LC/QTOF-MS /MS
Advances in Clinical and Forensic Analysis Virtual Symposium
Lab Hacks and Best Practices for Optimizing Organic Analytical Analyses
Detecting PPAS in Milk
Combating Olive Oil Fraud Using GC–IMS and FGC-Enose

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Liquid Chromatography (LC/HPLC)
Gas Chromatography (GC)
Sample Preparation
Mass Spectrometry
Pharmaceutical Analysis
Environmental Analysis
Food and Beverage Analysis

About
Advertise
Author Guidelines
Contact Us
Editorial Staff
Editorial Advisory Board
Ethics Policy
Do Not Sell My Personal Information
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Permissions
Terms and Conditions

Enhancing Sensitivity for the GC-TOF-MS Detection of Strawberry Volatiles

May 2, 2013

Paul Morris, David Barden

The Column

The Column, The Column-05-02-2013, Volume 9, Issue 8

This article shows how TD-GC-TOF-MS can be used to analyse the vapours released by strawberries.

A sensitive method for quantitation of pyrethroids in surface water andsediment samples using GC–MS–MS is proposed.

Click here for the full article in The Column