Q&A: Monitoring Microcontaminants in Food

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High-Throughput Analysis of Volatile Impurities in Sustainable Packaging using SIFT-MSAutomated Sample Prep in Regulated and Nonregulated Labs Just Got EasierWhat is Chemical Composition Distribution in Polyolefins, and Why Should It Be Part of Your HT GPC Analysis?Does High Polarity Mean High Retention on Stationary Phases in Gas Chromatography?Analytical Methods to Determine the Stability of Biopharmaceutical Products

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Q&A: Monitoring Microcontaminants in Food

Published on: November 6, 2013

The Column

Column, The Column-11-06-2013, Volume 9, Issue 20

The Column spoke to Ana Maria Garcia Campania about recent food scares and the development of techniques to monitor veterinary drug residues in foods for human consumption.

Kate Mosford of The Column spoke to Ana María García Campaña about recent food scares and the development of techniques to monitor veterinary drug residues in foods for human consumption.

Click here for the full article in The Column