Gas chromatography-ion mobility spectrometry (GC-IMS) identifies odor markers that flag early mold growth in cigar tobacco.
|Articles|February 21, 2011
- The Column-02-21-2011
- Volume 7
- Issue 3
Pittcon Preparation
Incognito employs a new preparation strategy and reflects on the positives and negatives of the event.
Advertisement
One of my New Year's resolutions was to prepare more thoroughly for meetings and exhibitions this year. As Pittcon 2011 looms large (12-17 March 2011, Georgia World Conference Centre, Atlanta, Georgia, USA), I'm employing my new preparation strategy and reflecting on the positives and negatives of the event.
Articles in this issue
over 15 years ago
YouTube chromatography channelover 15 years ago
HPLC goes greenover 15 years ago
The danger of third-hand smokeover 15 years ago
How Good is Your Sample Preparation?over 15 years ago
Automated Sample Preparation using Sequential Injection Analysisover 15 years ago
Market Profile: Capillary Electrophoresisover 15 years ago
Spectroscopy acquisitionAdvertisement
Related to this article
Lorna Nisbet from the Leverhulme Research Centre for Forensic Science, discusses a GC–MS. technique developed to detect anabolic-androgenic steroids in e-cigarettes seized from Scottish prisons.
Kinjal Bhatt and Ina Varfaj trace their pull toward analytical science to a saturated chromatography peak and the moment their first chiral peaks separated.
Gérard Hopfgartner explains why pairing SFC with dopant-assisted APPI can match, or even beat, electrospray sensitivity, even at microflow LC rates.
Emma Macturk from LECO Corporation explains which forensic applications benefit from GC×GC’s greater peak capacity, and when the additional separation power may only provide limited benefits.
Koji Yamaguchi of the International University of Health and Welfare (Narita, Japan) discusses a novel derivatized liquid chromatography-tandem mass spectrometry (LC-MS/MS) method plus propofol glucuronide (PRG) marker which improves forensic propofol detection.
Gas chromatography-mass spectrometry (GC-MS) coupled with headspace solid-phase microextraction )HS-SPME) links cocoa variety to chocolate aroma and flavor profiles.
Liquid chromatography-tandem mass spectrometry (LC-MS/MS) identifies blood metabolite patterns tied to children's diets.
Advertisement
Advertisement