Upping the Ante: Food Safety Training

February 4, 2013

The Column

The Column, The Column-02-04-2013, Volume 9, Issue 2

The Column spoke to Janie Dubois, Laboratory Programme Manager at the International Food Safety Training Laboratory (IFSTL), about the training programme to boost the standard of food analysis to comply with internationally recognized food safety standards and US regulations.

The Column spoke to Janie Dubois, Laboratory Programme Manager at the International Food Safety Training Laboratory (IFSTL), about the training programme to boost the standard of food analysis to comply with internationally recognized food safety standards and US regulations.

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