Gas chromatography-mass spectrometry (GC-MS) coupled with headspace solid-phase microextraction )HS-SPME) links cocoa variety to chocolate aroma and flavor profiles.
|Articles|June 1, 2014
- LCGC North America-06-01-2014
- Volume 32
- Issue 6
Vol 32 No 6 LCGC North America June 2014 Regular Issue PDF
Click the title above to open the LCGC North America June 2014 regular issue, Vol 32 No 6, in an interactive PDF format.
Advertisement
Articles in this issue
over 12 years ago
Radical Mass Spectrometry as a New Frontier for Bioanalysisover 12 years ago
UV Detector Problemsover 12 years ago
Exploring the Possibilities of High-Throughput Sample Preparationover 12 years ago
Troubleshooting Real HPLC Problemsover 12 years ago
Superficially Porous Particles: Perspectives, Practices, and Trendsover 12 years ago
The 2014 Emerging Leader in Chromatography: Andre de VilliersAdvertisement
Related to this article
Liquid chromatography-tandem mass spectrometry (LC-MS/MS) identifies blood metabolite patterns tied to children's diets.
Kirstine Nielsen of Aarhus University (Denmark) discusses how targeted metabolomics ratios helped build a robust bloodstain time-since-deposition tool.
This new liquid chromatography-tandem mass spectrometry- quadrupole ion trap (LC-MS/MS-QTRAP) method identifies rat poisons in cat forensic cases.
Gérard Hopfgartner explains how atmospheric pressure photoionization can generate radical cations in LC–MS, unlocking EI-style spectra and NIST's spectral library.
Isabelle Kohler traces her unplanned path from pharmacy to bioanalysis, and why the same career struggles cut across gender lines in her PhD coaching.
LCGC International spoke to Akina Nara of Japan’s Tohoku Medical and Pharmaceutical University about a new study which links a blood compound to how long a body has been dead.
Targeted ultrahigh-performance liquid chromatography (UHPLC) links blood metabolites to sheep feed efficiency.
Advertisement
Advertisement