|Articles|August 1, 2002

LCGC North America

  • LCGC North America-08-01-2002
  • Volume 20
  • Issue 8

Determination of Triglyceride Composition of Vegetable Oils Using High Performance Liquid Chromatography and Evaporative Light Scattering Detection

A fast HPLC method for separating several triglycerides in edible oils with evaporative light scattering detection. (Alltech Associates, Inc.)

Newsletter

Join the global community of analytical scientists who trust LCGC for insights on the latest techniques, trends, and expert solutions in chromatography.