Authors

Aviv Amirav
Recent : Gas Chromatography–Mass Spectrometry (GC–MS) with Cold Electron Ionization (EI): Bridging the Gap Between GC–MS and LC–MS
Aliaksandra Kharoshka
Recent : A Simple LC–MS Multi-Analyte Method to Determine Food Additives and Caffeine in Beverages

Aliaksandra Kharoshka is a PhD student at the Department of Food Analysis and Nutrition, UCT Prague. Her main focus is on determination of food additives in foodstuffs.

Mingzhe Sun
Recent : Not (Only) Reversed-Phase LC–MS: Alternative LC–MS Approaches
Oscar G. Potter
Recent : Troubleshooting LC Separations of Biomolecules, Part II: Passivation and Mobile-Phase Additives
Jamie L. York
Recent : Overview of Methods and Considerations for Handling Complex Samples
Svetlana Tsizin
Recent : Gas Chromatography–Mass Spectrometry (GC–MS) with Cold Electron Ionization (EI): Bridging the Gap Between GC–MS and LC–MS
Agustin Pierri
Recent : Fast Semivolatiles Analysis Harmonized for EPA Methods 625.1 and 8270E Using Supported Liquid Extraction and GC–MS/MS
Diego A. Lopez
Christina Jayne Vanhinsbergh
Recent : Analytical Separation Methods for Therapeutic Oligonucleotides

Christina Jayne Vanhinsbergh is a researcher at the University of Sheffield, UK. Her Ph.D. research focused on the development of multidimensional chromatographic methods for the analysis of therapeutic oligonucleotides. Currently, she is researching DNA alkylation from environmental compounds using LC–MS methodologies. Christina is the membership officer for the Chromatographic Society, UK.

Trond Løvli
Recent : Electromembrane Extraction with Vials of Conducting Polymer