Authors

William Pipkin
Recent : Identification of Microplastics in Environmental Monitoring Using Pyrolysis–GC–MS Analysis
Aliaksandra Kharoshka
Recent : A Simple LC–MS Multi-Analyte Method to Determine Food Additives and Caffeine in Beverages

Aliaksandra Kharoshka is a PhD student at the Department of Food Analysis and Nutrition, UCT Prague. Her main focus is on determination of food additives in foodstuffs.

Mingzhe Sun
Recent : Not (Only) Reversed-Phase Liquid Chromatography–Mass Spectrometry: Alternative LC–MS Approaches
Stephanie N. Harden
Recent : Application of a Risk‑Based Approach to the Migration of Validated Test Methods

Stephanie N. Harden

Dustin Austin
Recent : Why are C18s So Different? A Focus on the Contributions of Steric Selectivity
Kongchun Sun
Recent : Evaluating Two Dioscin-Based Silica Stationary Phases and their Application to Achiral and Chiral Separations
Víctor Vállez-Gomis
Recent : Moving Toward Green and Sustainable Sample Preparation
Willy Verluyten
Recent : Analysis of siRNA with Denaturing and Non-Denaturing Ion-Pair Reversed-Phase Liquid Chromatography Methods
Eduardo Radovanovic
Recent : The Effects of Inner Surface Roughness of Microbore Column Blanks on Column Performance

Graduate student at Instituto de Quimica, State University at Campinas

Yehui Luan
Recent : Simple Purification and Ultrahigh-Pressure Liquid Chromatography–Tandem Mass Spectrometry Determination of Five Quinoxaline 1,4-dioxides and their Metabolites in Swine Liver