Maria Ofitserova, PhD | Authors

Articles

Analysis of Amino Acids in Oxidized and Unoxidized Feed Samples

Commission Regulation (EC) No 152-2009 published in the official Journal of European Union laid down the methods of sampling and analysis for the official control of feed. The Regulation describes methods of analysis to control the composition of feed materials and compound feed products. Establishing the amino acids profile is an important way to control quality and nutritional value of feeds.

Sample Clean-up and Determination of Aflatoxins in Peanut

Immunoaffinity column sample clean-up and HPLC post-column photochemical derivatization with fluorescence detection to analyze sflatoxins B1,B2, G1, and G2.