Gas Chromatography (GC)

Latest News


LCGC Europe

A series of real life problems submitted by CHROMacademy members are used to highlight common problems with separations and instruments.

E-Separation Solutions

When the goal is to improve the effectiveness of GC method development, a little help can go a long way. In the latest installment of The LCGC Blog, Tony Taylor offers expert advice on GC temperature program development, highlighting the thinking behind establishing the major parameters with the GC temperature program.

E-Separation Solutions

Click here to view the complete E-Separation Solutions newsletter from December 5, 2013.

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LCGC Europe

In this article, the sensitivity of two-dimensional gas chromatography coupled to two different detectors - a time-offl ight mass spectrometer (GCXGC–TOF-MS) and a fl ame ionization detector (GC?GC–FID) - was compared to the sensitivity of conventional one-dimensional gas chromatography (GC–TOF-MS and GC–FID) by determining method detection limits (MDLs) for a series of different compounds with different polarities.

Know Your GC Basics

The Column

Incognito lectures on the importance of knowing the fundamentals of your GC methods.

Honeybee Foraging

The Column

Diesel exhaust fumes can rapidly degrade the floral odours used by honeybees (Apis melifera) to identify flowering plants, according to results published by scientists at the University of Southampton (Southampton, UK) in the journal Scientific Reports.1

E-Separation Solutions

An interview with Hans-Gerd Janssen of Unilever Research and Development Vlaardingen and the University of Amsterdam. Janssen is involved with method development for gas chromatography, liquid chromatography, and mass spectrometry; the development of instrumentation for multidimensional chromatography for food analysis and biomacromolecular characterization; and problem solving and efficient routine analysis of foods (particularly oils and fats). This interview discusses the challenges encountered in the analysis of fats and oils, how multidimensional chromatography can be applied to the analysis, 2D LC for food-related compound analysis, the analysis of natural antioxidants in edible oils, and future steps in his research.

LCGC North America

The anatomy of chromatographic peaks is examined with attention to features that help determine the suitability of individual chromatographs for a specific analysis task.

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Special Issues

Gas chromatography with electron ionization and mass spectrometry (GC–EI-MS) detection is a workhorse among analytical techniques in metabolomics. A major challenge in the utilization of GC–EI-MS in metabolomics is the identification of unknowns.

E-Separation Solutions

Click here to view the complete E-Separation Solutions newsletter from September 19, 2013.

E-Separation Solutions

Click here to view the complete E-Separation Solutions newsletter from September 5, 2013.

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Special Issues

Recently LCGC asked a panel of experts (listed in the sidebar) to assess the current state of the art of gas chromatography (GC) instrumentation and methods and to try to predict how the technology will develop in the future.