Gas Chromatography (GC)

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Gas chromatography (GC) is an established and well-understood technique. As the cannabis industry grows, demand for analytical robustness is increasing for analytes such as pesticides, residual solvents, and terpenes. GC and GC coupled to mass spectrometry (GC–MS) are effective tools to address the demands of laboratories, growers, manufacturers, and consumers. This article provides an overview of the types of compounds that can be analyzed by GC, reviews the strengths and weaknesses of the analytical methods, and discusses areas of opportunity for chromatography.

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This article describes the use of a headspace thermal desorption–gas chromatography–time-of-flight mass spectrometry (headspace TD–GC–TOF-MS) method to analyze complex aroma profiles from hops, and highlights how it can provide a rapid yet robust approach when comparing similar samples. The article also examines the potential of “soft” electron ionization at 12 eV for distinguishing between structurally similar monoterpenoids and sesquiterpenoids to provide better characterization of the often subtle differences in headspace profiles between different hop varieties.

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This study describes the need to recover compounds above the boiling point of naphthalene by optimizing the thermal desorption chemistry for the determination of VOCs from C3 to C26 in soil gas samples using Method TO-17. Figures of merit, such as breakthrough, precision, linearity and detection capability will be presented, in addition to evaluating its real-world capability at sites with moderate diesel and semi-volatile polynuclear aromatic hydrocarbon (up to pyrene) contamination, in the presence of high humidity.

Chromatographers often use the term carrier-gas flow and velocity interchangeably when discussing column parameters. In LC, the two terms scale together, but in GC they do not: Doubling the flow does not double the velocity. This month's “GC Connections” investigates the reasons for this non-intuitive behavior and how it affects best practices for gas chromatographers.

Thermal desorption sampling often provides a means for bringing otherwise intractable samples to a gas chromatography (GC) column for separation and detection. In this installment, John Hinshaw describes the principles of thermal desorption sampling in relationship to other analysis techniques for volatile solutes.

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Jack Cochran’s new column “Practical GC” aims to provide readers with practical advice and new experimental evidence for how to get the best results from their gas chromatography (GC) systems. The first article in a series on split injection GC focuses on the advantages of using “shoot-and-dilute” GC.

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In GC split injection systems as much as 99% or more of the injected sample never enters the column: It is released downstream of the inlet where it can encounter and possibly perturb precision gas control devices. The split vent trap acts to prevent or at least moderate such effects. This month's installment addresses the operation and maintenance of split-vent traps..  

Ionic liquids (ILs) have become recognized in gas chromatography (GC) as stable and highly polar stationary phases with a wide application range. Having customizable molecular structures, ILs also offer a particular tunability that provides additional selectivity, and therefore may improve separation for neighbouring analytes. This article presents specific properties of IL phase capillary GC columns, including polarity scale and inner surface morphologies of IL columns. Application of IL phases in achiral and chiral GC, and multidimensional GC, are highlighted.

As the flame ionization detector (FID) approaches its 60th anniversary in 2017, this installment examines the crucial role that it has played and continues to play for all types of gas chromatography. Without the FID, the early development of gas chromatography (GC) would have proceeded more slowly especially in the petroleum industry and related hydrocarbon application areas.

Solid-phase microextraction (SPME) coupled with comprehensive two-dimensional gas chromatography and time-of-flight mass spectrometry (GC×GC–TOF-MS) can be used to detect trace-level fungicides and compounds responsible for undesirable attributes known as “organoleptic faults” in wine. Of particular interest is the analysis of trace-level fungicides, which are difficult to detect using conventional quadrupole GC–MS techniques without resorting to selected ion monitoring mode. 

Cigarette smoke is a highly complex matrix and presents analytical difficulties for the analyst performing compound identification by gas chromatography analysis coupled with mass spectrometric detection (GC–MS). The development of a novel trapping system and a modified GC–MS layout (using dual chromatographic columns and cryogenic focusing devices) has improved the chromatographic separation of volatile and semi-volatile compounds found in cigarette smoke. This improvement has led to the potential to identify compounds usually masked by the solvent peak. This approach has also reduced the amount of peak overlapping by increasing the chromatographic peak capacity with the use of two capillary columns chosen for their analytical specificity.

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Many of us use electron ionization (EI) in gas chromatography–mass spectrometry (GC–MS) without a good understanding of the technique and how we might manipulate the process to give more appropriate results or a better understanding of the analytes under investigation.