Application Notes: Food and Beverage

Sulfide compounds found in garlic oils are used in therapeutics and prophylaxis of certain cancers, and are prevalent in cell health.

Identification and quantification of the Raffinose Family of Oligosaccharides allows a more thorough understanding of an individual’s gut health.

Garlic has been found to exhibit a multitude of proliferative health benefits in the realm of cardiac events.

Isolation of capsaicin for medicinal uses is easily achieved with the PRP-C18 RP-HPLC resin.

Identification of the five most common saccharides found in packaged foods, lactose, maltose, sucrose, fructose, and glucose, is easily resolved on the RCX-30 column.

In this 120-page application notebook, the analysis of mono- to tetra-saccharides including polyols, glycans and polysaccharides are described.

This application note demonstrates how the use of DCM in particular had a dramatic effect on the separation and afforded conditions that could be further adapted to a preparative scale application.

Plant-based proteins are becoming a mainstay to grocery stores, restaurants, and retailers. Amino acids in vegan cream cheese are herein hydrolyzed and analyzed.

Protein analysis plays a large role in the production of foods, pet foods, and even pharmaceutical medicines. But first, the amino acids in the protein must be broken down.

Classical protocol of amino acid hydrolysis needs up to 24 h of reaction time. Using the Discover Prep, the same level of acid and base hydrolysis was achieved in minutes.

In this study, SPME Arrow sample preparation was tested for the analysis of furan and alkylfurans in baby formula and coffee samples.

FAME and cis/trans FAME composition of three omega-3 supplements have been analyzed using two diferent columns, a 100% polyethylene glycol and a 100% biscyanopropyl.

Dioxins refer to polychlorinated dibenzo-p-dioxins and related compounds polychlorinated dibenzofurans. These two groups of compounds are among the most toxic chemicals.

GC-TQMS of pesticides is a routine application. The SCION 8900 TQMS with the 8500 GC can perform rapid multiplex screening of pesticides without losing sensitivity.

This application note describes the automation of the isolation of 10 perfluorinated compounds (PFCs) from tap water prior to their analysis by LC–MS.

The fast identification of tocopherols is important for various applications including free radical scavenging for human health and food stuff preservation.

There are multiple factors that affect enzyme assay analysis. Download this guide to learn more about the importance of accurate enzyme assay analysis.

The fast identification of tocopherols are important for various applications including free radical scavenging for human health and food stuff preservation.

This fast, simple LC-MS/MS workflow for the direct analysis of polar pesticides in spinach provides good retention and peak shape over hundreds of matrix injections.

Multiclass-multianalyte method for mycotoxin testing in foods using immunoaffinity column sample clean-up with QSight LC–MS/MS

Learn more about enzyme assay, enzyme method, and choices. Are you seeking a better way to automate your enzyme analysis? This guide will help with your decision-making.

Plasticizers added to water bottles to add stability to the bottles can be unknowingly extracted in drinks leading to possible endocrine interactions. 

This application note demonstrates the performance of the miniLC LC–UV analyzer for the analysis of catechins and epicatechins in teas.

This app note shows how CPC can produce a high-quality standard of [6]-gingerol without the use of silica-based chromatography methods, such as FLASH and prep HPLC.

A fully validated method for the determination of twelve mycotoxins in various food matrices by stable isotope dilution QSight LC–MS/MS.  

This application note describes two approaches for achieving a robust, multiresidue pesticide analysis in 10 min by GC–MS/MS for over 200 pesticides in spinach.

Identification of polyphenolic catechin compounds for health and industrial quantification and quality control of tea products

Pesticide testing is crucial to assessing the safety of fruits and vegetables for consumption. The traditional extraction method for pesticides from produce is the QuEChERS method. This method is tedious, manual, time consuming, and wasteful. Thus, there is a need for improved methods of extraction. In this application note, the EDGE®, in combination with Q-Matrix™ Hydra, a water-removing sorbent, was used to extract a panel of pesticides from 10 g of homogenized cucumber, tomato, and green pepper in less than 9 min. The recoveries of the pesticide panel were greater than 70% for each matrix tested, and these results were highly reproducible. The EDGE provides a fully automated extraction that combines both the sample and sorbent into one sample vessel, alleviating the human burden of extraction and the need for multiple sample transfers.