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The Application Notebook-06-01-2015

The Application Notebook

Fingerprinting Analysis of Different Types of Beer

June 01, 2015

Food & Beverage

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This application note demonstrates the comprehensive 2D-LC analysis of different types of beer. Nontargeted, multisample analysis (fingerprinting analysis) enabled a classification of the different types of beer analyzed.

Arsenic Speciation on Hamilton PRP-X100

June 01, 2015

Food & Beverage

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Organic arsenic compounds added to feed stocks of chicken and poultry pose serious environmental and ecological threats. National and worldwide health organizations, such as the United States Environmental Protection Agency and the US Food and Drug Administration, have recently implemented more stringent concentration limits for arsenic species in drinking water and foodstuffs.

Vol 33 No 6 LCGC North America June 2015 Application Notebook PDF

June 01, 2015

Issue PDF

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Click the title above to open the LCGC North America June 2015 Application Notebook, Vol 33 No s6, in an interactive PDF format.