All News

LCGC6_i1.gif

A simple, automated, and fast method to quantify complex odorants in foods is described using stir-bar sorptive extraction (SBSE) combined with fast enantioselective GC–MS analysis. The total analytical method takes only 30 minutes and does not require any sample pretreatment.

figure 1 L1556711801225.png

This instalment describes high performance liquid chromatography (HPLC), mass spectrometry (MS), and related products introduced at Pittcon 2019 and during the year prior. It reviews new HPLC and MS systems, modules, chromatography data systems (CDS), and other related software and summarizes their significant features and user benefits. A brief description of instrumentation trends and the current market is also included.

Fedorova.jpg

Lipidomics is one of the youngest branches of “omics” research. Maria Fedorova from Leipzig University, in Leipzig, Germany, discusses the latest trends and challenges in lipidomics research and highlights how innovative bioinformatics solutions are addressing data handling issues in this evolving field.

This Tuesday morning symposium, “Recent Advances in Two-Dimensional Liquid Chromatography-Theory and Practice,” in room 118B, brings together experts in 2D-LC from both academic and industrial laboratories.

This 5:00 pm lecture will be given by Fraser Stoddart of Northwestern University. Stoddart was the 2016 Nobel Laureate in Chemistry.

Advanced Nanomaterials

John Stephens of Bidwell Training Center (Pittsburgh, Pennsylvania) presides over this session, to be held in Room 118B and starting at 8:30 am.