Gas Chromatography (GC)

University of Campinas and Iowa State University scientists recently combined vacuum-assisted sorbent extraction (VASE) and gas chromatography-mass spectrometry (GC–MS) to determine polycyclic aromatic hydrocarbons in açaí-based food products.

University of Washington scientists used comprehensive two-dimensional (2D) gas chromatography (GC×GC) paired with time-of-flight mass spectrometry (TOFMS) to study moisture-damaged cacao beans.

Here are the top five articles published on LCGC International this week.

Chinese Academy of Inspection and Quarantine scientists recently used gas chromatography–tandem mass spectrometry (GC–MS/MS) to create a new detection method for screening hazardous substances in teethers.

The 2024 HPLC conference in Denver, Colorado will include several awards presentations including the Uwe D. Neue Award in Separation Science and the Chromatography Society Jubilee Medal.

Here are the top five articles that the editors of LCGC International published this week.

Shaanxi University of Technology scientists recently used analytical techniques including gas chromatography to identify various volatile organic compounds (VOCs) in different types of Chinese bacon.

Scientists from the University of Turin, Italy have learned how to combine their complementary competencies in analytical chemistry and big data analytics to achieve significant advances in food science and health.

Webinar Date/Time: Wed, Aug 7, 2024 11:00 AM EDT

University of Helsinki scientists have created a new simplified method of ion mobility spectrometry.

In this edition of the LCGC Blog, Amber Hupp of the College of the Holy Cross provides advice for aspiring analytical chemists and shares accounts of other professionals.

Scientists from Naif Arab University recently used a new approach to protect amide-based synthetic cannabinoids from degradation and esterification during GC–MS analysis.

Scientists from the Universidade Federal do Paraná recently tested a new extraction device for determining carcinogenic aromatic amines in smoker urine.

Scientists from the Chinese Academy of Agricultural Sciences in Beijing, China recently developed a new method for detecting antihistamines in milk samples.

LCGC International sat down with Susana Palma of CIAD to discuss her career and work with the Females in Mass Spectrometry (FeMS) group.

Here are the top five articles that the editors of LCGC International published this week.

Scientists are looking into using nitrogen as a substitute for helium in detecting persistent organic pollutants (POPs) in gas chromatography (GC).

Scientists recently analyzed the chromatographic profiles of postmortem bacterial species and their volatile organic compounds (VOCs) using comprehensive two-dimensional gas chromatography (GCxGC).

The basic operating principles of ion mobility spectrometers (IMS), their resulting strengths and weaknesses, and why both perfectly align with the capabilities and requirements of gas chromatographs are discussed.

Kate Perrault Uptmor is an assistant professor at William & Mary focusing on nontargeted analysis on highly complex samples.

This study replicates reports where the use of wool in the liner has resulted in poor reproducibility and low response for semi-volatile compounds.

LCGC’s Senior Technical Editor uses artificial intelligence (AI) platform ChatGPT to answer questions about the role of AI in separation science. Do you agree with ChatGPT?

Are you a chromatographer or a chromatography user?

Here are the top five articles that the editors of LCGC International published this week.

During the 18th International Symposium on Hyphenated Techniques in Chromatography and Separation Technology, experts presented a workshop on emerging industrial applications in MS.